Intermediate Barista Class - (3days)

Intermediate Barista Course Overview

Fee: RM 1200 per pax
Duration: 6 hours (depends on class size) (one hour break)
Average Class Size: 4 participants (maximum)
Venue: 2f+ Coffee Roastery. Relau
Lunch: Included

Workshop Details:

This workshop is suitable for beginners—no prior experience is needed! Participants will cover the following topics (notes provided):

• Introduction to Coffee: Understanding the basics knowledge of coffee.
• Grinding and Tamping Techniques: Best practices for preparing espresso.
• Dosing Techniques: Demonstration of good dosing methods and calibration.
• Espresso Quality: Understanding the basic sensory qualities of under-extracted, over-extracted, and well-extracted shots.
• Espresso Extractions: Understanding the principles behind espresso extraction.
• Milk Frothing Techniques: Learning techniques for frothing milk and free pouring latte art.
• Coffee Machines and Accessories: Overview of different machines and their components.
• Machine Maintenance: Essential maintenance practices for coffee machines.
• Maintaining Fresh Beans: Proper storage techniques to minimize deterioration.
• Equipment Analysis: Key equipment needed for a complete workspace and maximizing speed and efficiency.
• Latte Art: Learning to free pour a simple latte art pattern consistently.
• Safety and Hygiene: Basic foundation for safety and hygiene when using espresso machines and cleaning chemicals.
• Customer Service: Demonstrating a high standard of customer service when greeting customers and taking orders.
• Cost Awareness: Understanding the costs involved in prepping and serving espresso beverages in a café setting.

Brewing Course:

• Using V60 manual brewing equipment.
• Brewing concepts and fundamentals.
• Parameters that affect the quality of your coffee.

Test and Discussion: Engage in a test and open discussion to reinforce learning.

Certification: Participants will receive a certificate of completion from 2f+ Coffee Roastery.

Note: Confirmation of your slot will be reserved after payment is made.

Join us for a comprehensive journey into the art of barista skills! ✨